泉二丁目和牛焼肉店。

A top-recommended item by the company president.This dish uses high-quality lean meat from Omi beef, one of Japan's three most famous wagyu brands. The moment you put it in your mouth, the sweetness of the high-quality fat and the inherent deliciousness of the meat spread throughout.Lean and juicy with no excess fat, the special salt-based sauce brings out the meat's full potential.Enjoy the melt-in-your-mouth texture along with the fragrant aroma of charcoal grilling.

A luxurious assortment that tongue lovers absolutely cannot miss.Compare three types of beef tongue at once: "Premium Soft Salted Beef Tongue," which has a crisp texture yet is surprisingly tender; "Green Onion Beef Tongue," whose fragrant green onion flavor whets the appetite; and "Off-Cut Beef Tongue," which is packed with umami.The harmonious blend of flavors makes it an excellent pairing with alcohol.

Perfect as the final dish of your meal.The exquisite, firm noodles intertwine with the beautifully clear soup, which has a deep richness yet a surprisingly clean taste.By dissolving the fragrant wasabi served alongside, the pungent, refreshing spiciness and coolness tighten the overall flavor.Please enjoy this meticulously crafted drink that you'll want to savor to the last drop.